Hardy Cherry Comparison
Calling all northern cherry growers.
For those of you that have the following hardy cherries, Kristin, Black Gold, White Gold, Lapin and Stella.
Would you elaborate on the following characteristics:
1.Which one tastes the best?
2.What is the fruit size compared to a store bought Bing?
3.What is the firmness compared to the above?
4.What is the crop potential?
5.Which one has performed the best for you?
6.Which one has better disease resistance?
7.Who has the most northerly grown of these?
8.Are there any other sweet cherries that can take the extremes up here?
9.Any other descriptors of problems or advantages would be helpful.