Can anyone offer guidance on the ideal way to harvest, cure and store comfrey root?
You may wish to ask on the Herbs forum. You may get a better response for this type of question there.
thanks, i will!
I usually just cut what I need and then tie into bundles. Then hang and dry in a cool dark place with air movement.
Alton Brown had a good idea on "Good Eats", he places herbs onto airconditioner filters and runs a fan through them.