Help! Dark spots on peaches (w/ pictures)
My Peaches have developed some sort of dark spotty fungus or bacteria. What can I do to help with this? Are these fruits gone? I heard about 1% bleach water, but I am would prefer something more organic. Any suggestions?
Also, how can I tell when the Peaches are ready? A few seem very red but not yet soft. Do they stay hard on the tree? What time of year are peaches usually harvested? Thanks!