apple bagging questions
Looking to buy some apple trees next spring...so just researching.
Who here bags their apples?
Since the apples are essentially sealed up, is there a danger in hot-summer areas of having baked apples inside? If so, do the bags made for this purpose work better than, say, a ziploc?
How soon do you remove before harvest so they color up? Are early season apples harder to do due to pest pressure at harvest time?