Vegetable Water

ponderoni(7b New Westminster)April 10, 2007

I'd like to know if it is beneficial to water houseplants and/or garden plants with water used to cook vegetables with (once it has cooled, of course). I can't see why not, but maybe potato starch or something might go weird.

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The grasshoppers are eating all of the leaves on my chili peppers, cucumbers, eggplants and my potatoes...does anyone have any suggestions?
Can a plant survive if all of its leaves are well, gone?

    Bookmark   May 26, 2007 at 11:41PM
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