best tasting potatoes?
I've grown yukon gold and red potatoes the past few seasons but neither seem to have ever had very much flavor. Am I expecting too much from my home grown potatoes or am I growing the wrong kind? I'm thinking of trying German Butterball this year. Does anyone have any thoughts on that variety? Or suggestions on the most flavorful? I have pretty good soil and use lots of compost. I live in the Pacific Northwest.
Thanks for any advice!