All this before Breakfast!
I have been interested in growing things that are drought tolerant and edible for quite some time.
I noticed a weed like plant, not planted by me, that looked strangely like Amaranthus. I've watched it grow for a month, and am convinced that I Identified it correctly. So then I googled Society Garlic, which is everywhere here, and sure enough, it's edible! I recently planted Miracle Trees as a hedge, and they are 100% edible.
Before breakfast, I checked on the Miracle Tree seedlings, had a delicious bite of one leaf, threw caution to the wind, broke off a new leaf of what I think is Amaranth, and wow! Amazingly delicious! Then I strolled over and had a taste of a Society Garlic flower. Wow! So, then I consumed a leaf which was VERY garlicky and peppery.
I guess my Amaranth weed is truly Amaranth. I'm not dead yet! LOL! But my goal is to come up with some recipes using all three! If you have some, please share!