This yuzu tree has got me interested... an air of mystery and rarity or something along those lines. I know a couple of you have one of these trees and I was wondering what you thought of it. Difficutly of growing... taste of fruit (I've read lots about using it for cooking, and bathing, and other such things... are they too sour to eat out of hand?).
Anyways, any sort of information would be lovely, I anxiously await your replies!