Any tips on cutting Creeping Buttercup?
Does anyone have any tips on cutting Creeping Buttercup/ Ranunculus repens? I'm planning on using some in very small bouquets I'm selling at market tomorrow. I cut some early this morning while it was still cool and put them directly into Jeannes preservative formula and then right into refrigeration. Anything else I'm missing? Oh wait, I forgot to recut the stems underwater! I should probably do that yet too. Any vase life estimates?