Edible permaculture landscaping
I am so excited. After months of searching for a permaculture designer to help us develop a long term plan for our .6 acre suburban lot, we started working with a great guy this week.
We are in the heavy observing/dreaming/planning stages and I'm running into a case of having champagne dreams on a beer budget/amount of space/amount of sun. When I set down with a list of what I'd like to plant someday, I'd need a property the size of Versailles to accomodate everything.
This year, the focus is on getting kiwi, asparagus, at least one fruit tree, and a herb spiral put in. Then we see where we go from there!