Possible Grow List ?'s
I know this inquiry might seem a bit strange being that it's June, but I am putting together a list of 'potential candidate varieties' for this Fall as well as next year's Spring/Summer garden. I do this every year in June and then try to combine and narrow down the 'possibles list' with the varieties I already know do quite well here in hot, humid Georgia. I try not to combine lists though before getting some input from folks here on Gardenweb who have grown the varieties that are unknown to me, so if you might be so kind...:-)
For any of you who have grown the following vegetables and flowers, please feel free to provide as much info as possible on productivity, disease resistance, and taste.
Any info on varieties not listed here that do great for you would also be appreciated!
I am quite curious about the following:
-Rose (Amish Heirloom)
-Aunt Ginny's Purple
North Georgia Candy Roaster (not the North Carolina Candy Roaster)
Piel De Sapo (Southern Exposure Seed)
Old Time Tennessee
Tatsoi Mustard a.k.a. Spoon Lettuce
Four O'Clocks a.k.a Don Pedros
St. John's Wort
Thank You & Please Advise....