Charentais / Charentais-type / ??????
Could someone please explain what a Charentais melon vs. a Charentais-type is? I've read all the great things about the taste of Charentais melons but I'm confused on the nomenclature. For instance I planted a Savor melon this year and in some places I see it as "Charentais-Savor".
Is there just a good old Charentais melon?
What does Charentais Savor mean?
Are they other types of Charentais melons?
If these other types are hybrids, can I save the seeds and get the same plants next year?