Do you deseed blackberries?
I recently got a great deal on 30 lbs of blackberries and want to make some jam. I like my jam a little chunky.
Wondering if most of you deseed your blackberries and, if so, what do you use? I don't currently have anything, so would need to buy. Again, I like my jam chunky, so need to consider that for whatever I might buy.
I'm also open to leaving the seeds in - any compelling reason not to?