Cantaloupe Jam Recipe?
I just found a great supply of local, inexpensive cantaloupes and I thought it might be fun to make jam (for BWB canning) with them.
Does anyone have a cantaloupe jam recipe they can share with me? I did a search on this forum and didn't come up with anything and I also did a Google search and came up with questionable jam recipes (they called for sealing the jars with paraffin wax and I'm not doing that!).
I did find one recipe but it called for Pomona Pectin which I don't have.
Thanks in advance!