I need to use up some applesauce
Here's the problem: We have a huge amount of leftover canned applesauce (unsweetened) from last year that are taking way too much room, and probably won't last another year on the shelf. We used a different type of apple (Limbertwig) that apparently my family isn't too keen on. Both the kids and my mother are reluctant to eat it even mixed with whipped cream. Too acidic, they say. Oh, well. Won't make that mistake again. (In past years, we usually would use Gravenstein, Cortland, and Golden Delicious, and we could easily go through well over a hundred jars per year of that.) Anyway, other than applesauce cake and muffins, I can't find many good recipes, and I thought that maybe members here might have some good ones. I tried using the search feature, but it isn't all that good. So, recipes would be appreciated.