What does an immature Olive Bailey Langdon hosta look like?
I have two bare rooted OBL hostas started in pots and they have leafed out to a solid green. Should I assume that I got mislabeled hostas?
A couple more questions: should we assume that ALL bare root hostas that originate from Holland are at risk of HVX? Is it possible for a hosta to leaf out perfectly and then develop the diseased leaves later (without being exposed to another hosta)?