What to do with beet greens and chard?
The only things left in the garden. I tried sauteed chard with garlic and olive oil last week, DH didn't seem thrilled, DS said he'd eat it but didn't care for it, and I didn't even like it that much. It was better in a turkey sausage-white bean-chard soup.
But I pulled all my big woody beets today, have a huge colander full of beet greens I don't know what to do with.
Still chard out there until I get rid of the beet greens.