Pumkin Seeds long term storage
Hey, its been a while! So, Im no stranger to roasting pumpkin seeds. But what Im after now is long term storage. The difference between drying and roasting is mentioned on NCHFP site, but doesnt get into details. What is the difference? And is drying what I need to do in order to preserve long term? I have been using a deydrator for many things in the past couple months and am just having a ball with the results.
I eat pumpkin seeds for the nutritious benefits, and would be extremely happy to never have to purchase them again!
As always, I did do a search on this here and on the web in general. However, like others here, I prefer to talk to you here on Gardenweb.