edible pea sprouts
new here as i am about to begin a first-time veggie garden this summer, i hope. last summer, at a lovely quirky restaurant in York ME, i enjoyed fresh pea shoots which were served as a garnish. i had never had them before, and they are lovely! i'd like to grow my own, but don't know where to start. are they simply very young pea plants so any seed peas would give me the desired result? or are they something particular, and if so, where do i get them?
thanks for any advice!