Parsley Root: want to grow my own
Anyone know a local (Twin Cities) source of seeds or seedlings?--or even the grown root, but I've never noticed it anywhere...
Note that this is a different variety than the parsley grown for the leaves. It looks similar to a carrot, but is white.
We were in Budapest and this is a key ingredient to authentic Hungarian goulash, which we would like to make with our Hungarian paprika!