dull, black bell peppers?
Could someone please help me understand what's happening to my bell peppers? I have some that are a beautiful, shiny green, and some that are half green half black, and some that are all dull black and a little spongy to the touch. Plants are from California Wonder bell pepper seeds. Should I pluck and discard those that are showing signs of turning black?
Thanks in advance.
All black and soft to the touch: