First Scotch Bonnets, what sauce recipes can I make?
So my Jamaican Hot Scotch Bonnet plant has several dozen green peppers. Today 2 have turned fully orange/yellow. So I harvested them and they are sitting in my fridge.
My boyfriend is a particular fan of all things hot, especially hot wings. He often gets the Angry Buffalo wings from Checkers. Since I never made a hot sauce before I want to try, but I only have these 2. Most recipes call for more. Of course in a few weeks I will have lots, but I just want a tester recipe. Something that will go good with wings. Buffalo sauce like is good. Anyone know a good recipe for a noob?