I'd like some suggestions for peppers with great flavor. Anywhere from mild to blistering, but I'm not interested in hot just for heat sake; they've got to taste wonderful.
I am raising Poblanos and Long Green (Anaheim type) to cook with, and jalapenos to make chipotle and jalapeno bread. I'm going to smoke some poblanos at the same time I smoke the jalapenos.
I've got something called a Spanish Piquillo. Never heard of it, but it says it's a stuffing pepper, and I said, yeah, I like chilies rellanos.
I'm out of the chili pepper comfort zone, so have to work pretty hard to grow them. I can't have a lot of varieties, but like to try a new one each year and I'm open to suggestions.
I bought seed from New Mexico State University and couldn't believe how fast they all germinated (100%). I've always thought peppers were cranky about germinating.