Habanero Magnum Gold???
Whatever it is I like the taste and the productivity, I got about 500 pods from this plant.
18th October 2013
So called overwinter, not re-potted yet. I do not know whether it is too much cut or not.
24th October 2013
Last year I lost all my overwinter plants due to the fungus and the other factors.
I did not use hydrogen peroxide for the cutting stems but I used Atamon it is an organic preservative for jam, pickle and juice. We have been using it since 1938.