DW thinks that my jack o'lantern pies will be fine . . .
I felt like arguing that I should use one of the purchased (roll eyes) Buttercup squash. We already ate our 2 (count 'em) Buttercup squash.
Grandma's apple pie recipe is out since it uses 2 crusts and gluten-avoiding DD will have to be scooping the pumpkin pie off its single crust.
What's on your recipe stand today? Pies? Casseroles? (really about the same as pie . . . you know, there should be a (gluten-less) casserole dessert!