Theobroma Cacao Cutting?
I have recently taken home a cutting of theobroma cacao due to 'accidental' circumstances :D. It is 4 inches long and I have planted it in moist compost, with added perlite. It is on bottom heat, dipped in rooting hormone, air temperature approx 28C (82F) and 100% humidity. The propagator is in a north facing windowsill. I am not sure if it will root, but I am no expert at all. The bottom two growth nodes are under the compost. Is it likely to root?