Types of Nam Dok Mai
Hi mango lovers!
I wanted to be enlightened about the different nam dok mais.
A tree seller in thailand says there's Nam Dok Mai Mun (good for green eating), and Nam Dok Mai See Thong (best when ripe).
I noticed in this forum, many have refered to the different nam dok mais as NDM#, with NDM#4 being the most highly regarded.
Does anybody know what NDM#4 could be in terms of what it's probabaly called in Thai?