Buying a cherimoya - which variety would you recommend?
I've been scouring the usual suspects for cherimoya for months but haven't found anyone currently carrying them. Then I stumbled on this guy on ebay, who has cherimoya coming out of the wazoo.
He's expensive, but I'm at the point where I'll pay it now just to finally have one. And I bought a nice makrut lime from him a couple years ago, so I'm confident his plants are of a good quality.
But suddenly I'm confronted with more varieties than I knew were out there, and I'm having trouble finding any info on which are preferred.
I'm only going to own one so I'm looking for something especially tasty, but also if possible, somewhat representative of the tree in general.
I'd appreciate any opinions you might have drawn from your cherimoya experiences.