Other Forums | Instructions | Search | Post a Message

Harvest Forum

This forum covers everything you do with your bounty after you harvest, such as canning, preserving, etc, as well as the harvesting itself.

Instructions on using the forum are provided below.

Related forums:   Seed Saving   |   Vegetables   |   Herbs   |   Herbalism   |   Recipe Exchange @THS

What's New on GardenWeb:    

 o Messages:

More Recent Messages...   |   Page: 1   2   3   4   5   6   7   8   9   10   11   12   13   14   15   16   17   18   19   20   21   22   23   24   25   26   27   28   29   30   31   32   33   34   35   36   37   38   39   40   41   42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58   59   60   61   62   63   64   65   66   67
     
  • Pick Your Own??
    • Posted by: melfield 4WY on Sat, Jul 30, 11 at 12:34
      • 7 follow-ups, last one posted on Sun, Jul 31, 11 at 17:42
  • Strange garden/harvest year!
    • Posted by: dgkritch Z8 OR on Fri, Jul 29, 11 at 17:58
      • 6 follow-ups, last one posted on Sun, Jul 31, 11 at 16:34
  • Looking for a plum syrup recipe
    • Posted by: loree z9 CA on Sat, Jul 30, 11 at 23:45
      • 4 follow-ups, last one posted on Sun, Jul 31, 11 at 15:07
  • Tomato water
    • Posted by: goobergrl6 none on Fri, Jul 29, 11 at 14:45
      • 7 follow-ups, last one posted on Sun, Jul 31, 11 at 12:01
  • Converting presser canner to rocker gauge?
    • Posted by: kriswrite zone 8 on Mon, Jan 17, 11 at 14:51
      • 6 follow-ups, last one posted on Sat, Jul 30, 11 at 23:55
  • Help Me Disguise Dry Zucchini Bread
    • Posted by: lois PA Zone 6 on Sat, Jul 30, 11 at 14:15
      • 5 follow-ups, last one posted on Sat, Jul 30, 11 at 21:02
  • Pits Hard to Get Out of Peaches??
    • Posted by: kriswrite zone 8 on Fri, Jul 29, 11 at 22:02
      • 6 follow-ups, last one posted on Sat, Jul 30, 11 at 10:45
  • Apricots - dried or leather?
    • Posted by: prairie_love z3/4 ND on Fri, Jul 29, 11 at 10:59
      • 3 follow-ups, last one posted on Fri, Jul 29, 11 at 20:48
  • Ball is offering free samples of Real Fruit classic pectin
    • Posted by: Charcuterie none on Fri, Jul 29, 11 at 9:11
      • 5 follow-ups, last one posted on Fri, Jul 29, 11 at 20:36
  • Tomato juice in a half pint
    • Posted by: goobergrl6 none on Fri, Jul 29, 11 at 13:06
      • 1 follow-up, posted on Fri, Jul 29, 11 at 13:14
  • Using Vinegar with the Mother
    • Posted by: gardengal19 5 on Sun, Jul 24, 11 at 22:48
      • 16 follow-ups, last one posted on Thu, Jul 28, 11 at 22:44
  • Searching for Bruschetta recipe (canning)
    • Posted by: stargirl66 on Fri, Aug 11, 06 at 8:57
      • 19 follow-ups, last one posted on Thu, Jul 28, 11 at 20:05
  • Help with Kale
    • Posted by: dirtundermyfingers on Tue, Jul 26, 11 at 0:32
      • 7 follow-ups, last one posted on Thu, Jul 28, 11 at 14:28
  • What to do with two overgrown pickling cucumbers?
    • Posted by: ikea_gw on Tue, Jul 26, 11 at 19:30
      • 7 follow-ups, last one posted on Thu, Jul 28, 11 at 12:23
  • Cloudy Juice Question
    • Posted by: blondiesc SC ZONE 7b on Wed, Jul 27, 11 at 15:30
      • 2 follow-ups, last one posted on Thu, Jul 28, 11 at 9:40
  • Canning Lids
    • Posted by: vkay on Wed, Jul 27, 11 at 7:36
      • 2 follow-ups, last one posted on Thu, Jul 28, 11 at 7:50
  • single piece lids and bwb
    • Posted by: ljpother 3a on Wed, Jul 27, 11 at 12:01
      • 2 follow-ups, last one posted on Wed, Jul 27, 11 at 21:55
  • New to canning, questions
    • Posted by: growinidaho on Thu, Jul 8, 10 at 21:37
      • 46 follow-ups, last one posted on Wed, Jul 27, 11 at 21:47
  • Another Lid Safety Question - Or Two
    • Posted by: blondiesc SC ZONE 7b on Wed, Jul 27, 11 at 10:24
      • 2 follow-ups, last one posted on Wed, Jul 27, 11 at 11:30
  • Two pickle questions
    • Posted by: btbarbara none on Tue, Jul 26, 11 at 23:06
      • 2 follow-ups, last one posted on Wed, Jul 27, 11 at 9:39
  • mexican sour cucumbers?????
    • Posted by: josieoh-05 7 on Tue, Jul 19, 11 at 18:18
      • 4 follow-ups, last one posted on Tue, Jul 26, 11 at 23:51
  • Refrigerator pickle question
    • Posted by: Rosie025 none on Tue, Jul 26, 11 at 16:52
      • 2 follow-ups, last one posted on Tue, Jul 26, 11 at 20:35
  • wild grapes
    • Posted by: mellyofthesouth 9a FL on Mon, Jul 25, 11 at 14:08
      • 8 follow-ups, last one posted on Tue, Jul 26, 11 at 18:11
  • cheesecloth grade for jelly
    • Posted by: amyjean CentralNY 5b on Wed, Jul 20, 11 at 10:17
      • 6 follow-ups, last one posted on Tue, Jul 26, 11 at 12:56
  • Cost saving tips-Food Saver?
    • Posted by: tracydr 9b on Sun, Jul 17, 11 at 11:38
      • 9 follow-ups, last one posted on Tue, Jul 26, 11 at 11:13
  • Foodsaver, freezing and liquid issue
    • Posted by: marthacr z5 Me on Mon, Jul 25, 11 at 21:07
      • 3 follow-ups, last one posted on Tue, Jul 26, 11 at 11:02
  • Drowning in Cayennes!
    • Posted by: btbarbara none on Thu, Jul 21, 11 at 22:34
      • 13 follow-ups, last one posted on Tue, Jul 26, 11 at 7:38
  • What is on YOUR list? Kitchen stuff
    • Posted by: Trishcuit none on Thu, Jul 21, 11 at 17:20
      • 12 follow-ups, last one posted on Mon, Jul 25, 11 at 23:20
  • Jam with Fruit on Top
    • Posted by: kriswrite zone 8 on Fri, Jul 22, 11 at 19:21
      • 3 follow-ups, last one posted on Mon, Jul 25, 11 at 18:16
  • Chow chow?
    • Posted by: btbarbara none on Sat, Jul 16, 11 at 15:36
      • 6 follow-ups, last one posted on Mon, Jul 25, 11 at 14:16
Next 30 messages...   |   Page: 1   2   3   4   5   6   7   8   9   10   11   12   13   14   15   16   17   18   19   20   21   22   23   24   25   26   27   28   29   30   31   32   33   34   35   36   37   38   39   40   41   42   43   44   45   46   47   48   49   50   51   52   53   54   55   56   57   58   59   60   61   62   63   64   65   66   67
 


Today's
Birthdays!

Search:    

This Forum   Entire Site  

GardenWeb


 o Post a Message to the Forum

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!!


Instructions

  • You must be a registered member and logged in to post messages on our forums.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review the contents and make changes.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • It is illegal to post copyrighted material without the owner's consent.
  • HTML codes are allowed in the message field only.
  • No advertising is allowed in any of the forums.
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.


GardenWeb
 
Click here to learn more about in-text links on this page.