9,414 Garden Web Discussions | Harvest & Canning
Crisp pickles
annie1992Updated Linda Lou, I'm sorry about those sweet pickle chunks, I just did a batch and since I don't like sour pickles, they are my favorite.
It's just sad that you can't eat them anymore. :-(
Annie
What to do with leftover jam ?
digdirt2(6b-7a No.Cent. AR HZ8 Sun-35)Updated It will last just like any jar of jam that has been opened.
Dave
Preserves Safety Question
digdirt2(6b-7a No.Cent. AR HZ8 Sun-35)Updated No safety issues as long as you kept all the proportions the same for everything. The ginger is just for flavor and the extra sugar will just make it sweeter.
Dave

