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Wed, Jun 13, 12 at 0:33
| When fall comes and it is time to plant garlic I am sticking with my 3 standbys (listed below). I am also planting an organic "purple" that I got a local organic grocery. I have room for one more, and I am looking for suggestions.
My 3 standbys:
I have grown these three for a few years now, and I originally picked them for there extreme differences in harvest times in my area. I am looking to expand my garlic palate. What are your suggestions, and why do you like it? |
Follow-Up Postings:
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- Posted by apoppyfield 8 (My Page) on Sat, Jun 16, 12 at 20:38
| Thai garlic. I got it from a dealer at the farmer's market. It is red and beautiful and full bulbs were developed in April. This was at least 2 months earlier than my other garlics. |
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| I have never heard of that type. Can you tell me more about it? What group is it in? |
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| Is this it? I like Chinese red & white. Why should you like it? Check it out at http://www.wegrowgarlic.com/ |
Here is a link that might be useful: Thai purple/filaree farm
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