My year-old durian are looking pretty ratty after the winter, but they are still alive.

The best of my jackfruit is doing a lot better than it should be. The others are showing issues with pots being too small for too long. "note to self: growing jackfruit in a 3 inch pot is not the path to success.>

The mangos are doing okay, though they are showing the ill effects of the winter monsoons and their high winds and low humidity as well.

The lychee is still a runt, but I'm hoping that a full spring/summer growing season will cure that this year.

The guava seeds are a breeze to grow.

The various citrus "lemons, mandarins, shatin pumelo> are all doing well.

The latest seeds to germinate are a couple of date palms, some salak "snake skin fruit>, another anona "some giant import from Australia>, some passion fruit, and kefir limes.

Wow, daai tou laam! How long do all these take to fruit? I know passion fruit, annona, and guavas don't take too long, but what about the rest? Sounds fun to try:)

Daai tou lamm! Durians!! Cool, I'm also experimenting with them too, they came out of the winter all beat up but are finally are now showing signs of growth. They're in an unheated greenhouse right now. I think I have a chance. I have 2 that seems almost dwarf like, very healthy and green but much much slower grower than the others.

Most of these will take years and honestly, I may never see fruit or edible fruit from any of them. But sprouting the seeds is only a byproduct of getting to eat the fruit I buy.

Which reminds me that I've got some durian seeds and mango seeds waiting in the refrigerator for me to clean off. ;)

lucky you, I just bought a fresh durian. It cost a fortune but didn't really ripen too well. =(

You can eat Jackfruit seeds. When boiled they taste like potatoes.

trifoliate orange/ponceris, plum, limes,