Shop Products
Houzz Logo Print
pollyrs

Garlic Not Successful

pollyrs
13 years ago

Last Oct I planted about 3 dozen garlic bulbs - soft-neck artichoke varieties that I understood were the best for our desert climate. Almost all the bulbs sprouted and looked quite healthy. Now that it's harvest time, tho, I'm most disappointed.I've dug up the whole area where I planted the bulbs and have only a handful of garlic, mostly individual cloves, not full bulbs, and all very small -- The full bulbs are not quite an inch across. I'm puzzled as I'd given my excess bulbs to a friend who's now harvesting large bulbs. Not sure what's wrong w/my effort. My friend has flood irrigation, is this perhaps reason her garlic did so well? Mine were planted in my garden with much amended soil (perhaps a bit too sandy)with drip tape irrigation set to run 1 hr per day. Any ideas what went wrong for me?

Comments (5)

  • MaryMcP Zone 8b - Phx AZ
    13 years ago

    polly, I tried growing lots of garlic one year and had marginal results. I'm planning to try again this fall/winter. I sent an email to Bob Anderson at Gourmet Garlic Gardens, where I bought the seed garlic, about the small size bulbs I harvested. Here's his reply.

    - - -

    If you can plant the biggest cloves from the biggest bulbs in October into good garden soil and keep the plants watered often enough that they dry out maybe a little between waterings but not completely, that will go a long way to increasing size of the resultant crop, especially if they are harvested at the right time for each bulb of each cultivar. That's the key. Another secret of larger bulbs is not to use a lot of high nitrogen fertilizer as that tends to build lush green leaves at the expense of bulb size.

    Don't overwater them or keep them wet as that can invite fungus and nematodes.

    From this and our prior correspondence it sounds to me that you harvested too soon. It's a good idea to dig down and check out the size of the bulbs as they develop and mature. Sizewise, it's better to err on the side of leaving them in the ground a little too long than harvesting them too soon. Instead of harvest them all at once only pull those that are ready and leave the others to continue to grow. Even bulbs that have no green leaves left and no bulb wrappers will store 5-6 months if there are no pest or pathogen infestations although bulbs with a few intact bulb wrappers will store much longer. It's a matter of developing a feel for it with time. Rookies are expected to make mistakes, I certainly did. The more we grow the more we learn and the better we and our garlic get with time.
    - - -

    I doubt you harested too early but perhaps the watering was off. Here's a link to their site, lots of good info there.

    HTH. Mary

    Here is a link that might be useful: Growing Garlic

  • Teslynz
    11 years ago

    Hey guys, I m from new zealand. I been planting red onions couple season now and I this is my second seasons planting garlics. Last year was big success for me with garlics but this year is different story. I plants lot of garlics this year, it's been almost 7 months in the ground now, leaves start to go brown on the top so garlics look weak and look like ready to harvest. When i go remove the soil I was shock that a lot of my garlics as no bulbs. I think I gave my garlics to much food and also my soil a bit dry sometime as I m not around all the time to water it, but i m not sure if this is the reason. If any of you guys have good tips for me to prevent my garlics have no bulbs again next time please drop me a message

    This post was edited by Teslynz on Sun, Dec 30, 12 at 18:43

  • MaryMcP Zone 8b - Phx AZ
    11 years ago

    What does your garlic 'problem' have to do with the link? Methinks you're sneaking in a little advertising. That's a no-no Chica. Since this is a public forum, best practice is for others to reply to your post rather than email you privately, this way it's a group learning experience. Nice try but I really think it's a sneaky business you've got here.

  • bucks
    11 years ago

    I agree with the above advice, but since I grow and sell garlic in Central Arizona I feel that you should plant in October and harvest when you have only 4-5 leaves left that are still green. This should be around late May or early June. I would not leave it in the ground after that as it invites different bugs and so forth. I also plant all cloves and find that I get good growth out of even the smaller cloves. Like I say the bigger cloves give you bigger bulbs, but it that really an issue when the rest are of acceptable size. When I deliver orders, each bag comes with various sizes of bulbs in the bag and I have yet to have anyone complain. It also helps me to keep my costs down with less rejected product.

  • yuman
    11 years ago

    I live in yuma ,and have sandy soil.
    Triple super phosphate is a root builder.You can find it at most nurseries.
    I use it on my garlic,radishes,carrots and any plant i want to be healthy.
    It binds with iron so add ironite and epson salt[magnesium].
    It works for me.
    I also use compost tea.
    good luck to all,and happy new year.