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Mon, Sep 7, 09 at 10:57
| A totally dinky fruit. But what to do with the top? Not sure if cresting is a good thing at the expense of food. What do you think?
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Follow-Up Postings:
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| Wow, that's some funkiness. I can't tell, are you going to be able to separate all of those, or are they kind of too closely developed to come apart with enough body? How does it taste? |
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| I have seen some very cristate mutants .. commercial grower had overfertilized just a touch to much . Some of the heads were almost 1m with dozens and dozens of tiny tops . Almost impossible to seperate . If you leave the top to dry and grow before seperating many more will survive . I got an Ananas tricolour fruit that gave me over 30 plants .. and one is close to flowering now . |
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