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dave_in_nova

Florida Honeybell question

I think this has been answered before, but is a Florida 'Honeybell' really a 'Minneola' Tangelo, but grown in certain regions of Florida?

I know that the same variety can be really different in flavor, texture, rind appearance, etc. when grown in different regions. Also, the time allowed to ripen, when it is harvested, as well as storage conditions, time to market, etc. also contribute.

Is that the case here?

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