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Sat, Jun 9, 12 at 17:26
Follow-Up Postings:
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| Oh, everything looks so healthy! It is going to be so much fun watching all your veggies grow up. Poor little turtles. |
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| Looks like you have a good start with your veggies. Is an allotment like a community garden here? |
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- Posted by midnightsmum 4b ON (My Page) on Sun, Jun 10, 12 at 10:41
| Yes, like a community garden. I pay $15 for the year, which offsets the costs of construction and water. There aren't too many, but even so, a couple haven't been started yet - they're going to miss the season. It is city water, but they have put it into rain-barrels, so that it will de-chlorinate!! I'd prefer a system to pull water from the river, but that's not really allowed - great 'tea', though. Nancy. |
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- Posted by aftermidnight Z8 V. Island B.C. (My Page) on Sun, Jun 10, 12 at 13:46
| Lookin' good Nancy. Annette |
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| Looks good, Nancy. I like the raised beds, not so much bending over. :) Okra? You grow okra in Ontario? I thought that was just a southern thing. TM |
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- Posted by midnightsmum 4b ON (My Page) on Thu, Jun 14, 12 at 15:49
| lo. Well, TM - I don't know if I can get fruit!! The Stokes seed package says that if you can grow sweet corn, you can grow okra, so we'll see. I can't wait to see the flowers, as I have been told that they are hibiscus-like. I'll keep ya'll posted. I have grown peanuts here. Yum. It was interesting to figure out how to cook/roast them. If you have a kid you'd like to get hooked on gardening, watching them grow is a good way, I'd say. They are a (small) commercial crop in SW Ontario, in former tobacco territory. They love the sandy soil, and that's what I had when I grew them. Nancy. |
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- Posted by plantmaven 8b/9a TX (My Page) on Mon, Jun 25, 12 at 15:07
| Okra is probably an aquired taste. I like to put it in my home made vegetable beef soup. I prefer it fried. I fry it whole when the pods are about 2 inches long. |
Here is a link that might be useful: about okra
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