Return to the Edible Landscape Forum | Post a Follow-Up

Pyracantha recipes

Posted by scenter 7 GA (My Page) on
Tue, Feb 20, 07 at 17:14

I googled pyracantha, and found out that you can make wine and jelly from the berries!

here are some of the links:

So, the next question is: What else can you make from them?
pies? ice-cream/sorbet? etc.

Has anybody tried something like that?


Follow-Up Postings:

RE: Pyracantha recipes

I've made pyracantha jelly. It tastes like a fruity apply and is rose in color. Pies might be a problem because of the tough seeds, and the texture is quite mealy. By all means experiement but I would think things made from the juice (or extracted flavors) would be more appealing than things made from the pulp.

 o Post a Follow-Up

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!

Return to the Edible Landscape Forum

Information about Posting

  • You must be logged in to post a message. Once you are logged in, a posting window will appear at the bottom of the messages. If you are not a member, please register for an account.
  • Please review our Rules of Play before posting.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review your post, make changes and upload photos.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • Before posting copyrighted material, please read about Copyright and Fair Use.
  • We have a strict no-advertising policy!
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.

Learn more about in-text links on this page here