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apple juice concentrate

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Posted by lisamann (My Page) on
Sat, Jun 14, 14 at 11:52

I've found recipes for hot water bath canning apple juice. Ideally, I'd like to concentrate the juice before canning. Would that be safe? Is there anything I'd need to change in the canning recipe?

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RE: apple juice concentrate

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  • Posted by digdirt 6b-7a North AR (My Page) on
    Sat, Jun 14, 14 at 19:32

Concentrate it how?

The guidelines for doing it - 24-48 hours sitting to separate, pour off clear liquid, double strain, etc. already concentrates quite a bit. You don't want it to ferment by leaving pulp in it.

Dave

Here is a link that might be useful: NCHFP - Canning Apple Juice.

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