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Sun, Jul 8, 12 at 2:30
| Can one not just store dried beans/peas in the pantry? Is there benefits to cooking and canning them over storing them dry?
Sorry, slowly learning. Thanks for putting up with a rookie ;) |
Follow-Up Postings:
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- Posted by readinglady z8 OR (My Page) on Sun, Jul 8, 12 at 3:15
| Purely convenience for those who want a quick product that's better and cheaper than commercially canned beans. However, you can achieve similar convenience by cooking dried beans in a pressure cooker or cooking a double batch and freezing the excess. It's one of those whatever-works-for-you choices. Carol |
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