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Fri, Jul 15, 11 at 23:23
| Hi, I am ready to make the plum sauce recipe posted in the "greatest hit recipes for Leesa" thread, and I am not sure how long to process half pints. The recipe shows 20 mins in BWB for pints. Are half pints the same?
Thanks! Heather |
Follow-Up Postings:
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| Heather, yes, the same as pints.... |
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| Thanks! Got it cooking on the stove now! Smells great in here! |
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