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genethenewguy

Measuring Amounts

GeneTheNewGuy
11 years ago

Ok I am the new guy, a rookie, so I need to ask some questions that may seem silly, but I want to make very sure that I am safe and accurate in food preservation.

For example, when a recipe calls for a cup of liquid or a cup or sugar, does it matter if you use a pyrex measuring cup or a one cup measuring cup thing? Do you always measure liquids in a pyrex measuring cup and dry ingredients in a measuring cup? I hope I am making sense, not sure what else to call a measuring cup.

The reason I ask is that someone told me to be careful because they are NOT the same but she could not tell me why or tells me where to verify it.

Thanks in advance for your help. Gene the new guy.

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