Return to the Harvest Forum | Post a Follow-Up

 o
Need your advice

Posted by terrybug 10 (My Page) on
Wed, Sep 11, 13 at 15:44

Yesterday i made 4 pints of pasta sauce using Ball recipe from jar of pasta mix. Today i took off ring n was wiping them dowm there was a little white residue from hard water even tho i put vinegar in water.As i was wiping around threads n under lids i was getting black mark, used a wet paper towel to wipe, is this sauce ok? what do u think may have cause it? The lids were ball gold lids n rings.

Thanks for your help.
Terry


Follow-Up Postings:

 o
RE: Need your advice

They should be safe unless they became unsealed. Sometimes water has a small bit of oil in it, without being dangerouse, and the oil/gas in the water will cause a black residue.


 o
RE: Need your advice

I also get black from tomato products. I think it is some chemical reaction between leaked tomato and the metal of the rings -- oxidized metal. It tastes metallic.
(I have not tasted it as an adult, but i remember from when I was a kid. Apparently I put everything into my mouth. I know what all kinds of stuff tastes like... playdoh, pencil erasers, wood and lead, dryrotted wood...)


 o
RE: Need your advice

  • Posted by malna NJ 5/6 (My Page) on
    Wed, Sep 11, 13 at 17:52

I've gotten that too - usually with tomato products or pickles, especially when I use older rings that might be a little scratched or didn't get well scrubbed and dried completely before I put them away.

I just take some warm, soapy water on a cloth and wipe the threads well, rinse and dry.

Just another good reason to take the rings off before storage :-)


 o
RE: Need your advice

Rings are notorious for that for any acidic product. It's another argument in favor of removing rings after 24 hours, washing and drying thoroughly for future use.

Rings left on the jar over time can almost "glue" themselves to the threads.

Carol


 o
RE: Need your advice

Ditto here too, it's an oxidate and just wipe it off and it's safe. Almost glue? When I first started canning I left rings on, not knowing any better, and there were a few jars I NEVER got them off and were lost. Others, I had to rip the rings off with tools. Take them off for storage, please.


 o
RE: Need your advice

An automotive oil filter wrench works well on older wide mouth rings that were left on. Can't use the rings anymore, but they were likely shot anyway.

Pipe wrench works on regular rings.

Bought plenty of old jars with rusted on rings. Just have to be careful.


 o
RE: Need your advice

::Chuckling at the tool kit::


 o
RE: Need your advice

I know what you mean. I've used a strap wrench on rings and I've also discovered my spade-style ice cream scoop is perfect for releasing vacuum when my AA canner lid sticks. We all have our tool chests!

Carol


 o Post a Follow-Up

Please Note: Only registered members are able to post messages to this forum.

    If you are a member, please log in.

    If you aren't yet a member, join now!


Return to the Harvest Forum

Information about Posting

  • You must be logged in to post a message. Once you are logged in, a posting window will appear at the bottom of the messages. If you are not a member, please register for an account.
  • Please review our Rules of Play before posting.
  • Posting is a two-step process. Once you have composed your message, you will be taken to the preview page. You will then have a chance to review your post, make changes and upload photos.
  • After posting your message, you may need to refresh the forum page in order to see it.
  • Before posting copyrighted material, please read about Copyright and Fair Use.
  • We have a strict no-advertising policy!
  • If you would like to practice posting or uploading photos, please visit our Test forum.
  • If you need assistance, please Contact Us and we will be happy to help.


Learn more about in-text links on this page here