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Reusing freezer bags

Posted by ellen_inmo 6 (My Page) on
Tue, Sep 4, 12 at 22:56

So, the search engine turned up a few discussions about this but most of those old discussions cannot be opened. Why is that? Have the posters deactivated from Gardenweb?

Years ago when I started doing freezing, it seems I learned somewhere that reusing freezer bags for food storage was not recommended. But I do not recall why. For years, I will reuse the bags for non-food items, and mark the bags with an X.

Is there a bonafide reason for not reusing the bags? I seen many discussions about reusing vacuum seal bags, but what discussions remain didn't discuss freezer bags.

Curious what you all do/don't do.


Follow-Up Postings:

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RE: Reusing freezer bags

I reuse my Vacuum bags for freezing..after turning inside out...scrubbing well in hot soapy water,dipped in a weak sanitizing bleach water, then hung to dry. I think I only use them 2 or 3 times max before tossing.

I try to only use those reused bags for meats...not veggies.

I will reuse the bags with fruit or veggie for veggies or meat...AFTER the cleaning process. I just mark F or V or M on bag I am planning to re-use so I am extra careful.

I have reused Gallon Zipper bags...BUT...I tend to prewrap meat then put them inside a Zipper bag for short term freezing. I only do this when using a vacuum bag for a few days is stupid.

I really hate the smell of those Ziplock freezer bags...so I really don't like to put fresh food in them if I have other choice. Smell the inside of them...and tell me that is a good thing...LOL!


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RE: Reusing freezer bags

Absolutely reuse them! (After washing well, of course.) The only time I don't reuse bags is if they've had raw meat in them - or sometimes greasy cheese.


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