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taycia

canning chicken

taycia
12 years ago

is there any guidence for canning chicken in half pint size rather than pints?

Pints are at 11psi/75 min. Would i just do the half pints at the same time? the pressure doesn't change as per my Extension Office guide.

I am going to raw-pack the cubed chicken pieces, if that helps in any answers.

thanks in advance.

Here is a link that might be useful: NCHP guide

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