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Pickled Green Tomato Relish, grate or chop?

KSprairie
9 years ago

The NCHFP Pickled Green Tomato Relish recipe says to "coarsely grate or finely chop" the green tomatoes, peppers and onions. Which do you do, and what tool do you like to use to achieve the desired size?
Any comments on flavor or overall satisfaction with this recipe?
Thanks!

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