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john3_gw

Basil standout

john3
13 years ago

I've been very impressed with 'Spicy Globe' basil, this season. Only have one plant -- was a cutting start -- but the plant has morphed into a nice sized little globe of a shrub. I seem to now prefer this to the regular, genovese type; a lot more leaves and desired fragrance. Will enjoy the dried leaves this fall/winter in veggie stews.

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