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aftermidnight_gw

Tipped and Tailed and ready for the pot :)

I picked a handful of the 'Little White Rice' I'm growing in the greenhouse for dinner tonight, I took a closeup so the pods are not as big as shown in the picture. I also picked a handful of 'Comtesse de Chambord' as well, they're a slightly smaller bean. Raw both of these are quite sweet. So it's teriyaki marinated strip loins, beans, cauliflower and a baked potato for dinner tonight and later on a piece of chocolate velvet cake to round it out :).

This is the earliest we've ever had beans, not bad for the PNW, seems funny as I'm just getting in some of the pole beans on this year's grow list.

Annette

This post was edited by aftermidnight on Sun, Jun 1, 14 at 19:43

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