skip to main content

Market Gardener

pies

12 years ago

I am making homemade pies for market on Thursday. Since we are just having this one indoor market now well before Turkey day, I am selling them frozen unbaked. They will be made with my homegrown Winter Luxury Pie pumpkin and real butter crust. Also apple pies but not homegrown apples- ran out of good ones.

How much would you charge for the pies? They will be 8" not deep dish.

Sort by:Oldest

Comment (1)

jrslick (North Central Kansas, Zone 5B)
12 years ago
Our pie baker at our market sells all her pies for $10 each.

I can't tell you much more than that. She always sells out.

Jay
Related Professionals
Cary Landscape Architects & Landscape Designers · Hyattsville Landscape Architects & Landscape Designers · Simi Valley Landscape Architects & Landscape Designers · Frisco Landscape Contractors · Fort Hunt Landscape Contractors · Lake Worth Landscape Contractors · Pleasanton Landscape Contractors · Shoreview Landscape Contractors · St. Louis Landscape Contractors · Stallings Landscape Contractors · West Haverstraw Landscape Contractors · Antioch Landscape Contractors · Baileys Crossroads Landscape Contractors · Frankfort Solar Energy Systems · Swansea Solar Energy Systems

Related Stories

COFFEE WITH AN ARCHITECT Design Explained in Pie Charts

By Jody Brown Architecture, pllc

If you've ever wondered about the creative process of architects and designers, check out these simple charts

PRODUCT PICKS Guest Picks: Pi Day + Pie Stuff = Yummy Fun

By Mariko Jackson

Add these tools and accessories to your baking arsenal and watch smiles multiply

ORANGE Treat Your Rooms to Pumpkin Pie Orange

By Charmean Neithart Interiors

Stir some pumpkin colors into your interiors for design deliciousness that lasts well beyond Thanksgiving

SHOP ON HOUZZ Shop Houzz: Sweet as Pie

Tools to make your favorite pies, cobblers and tarts

0

APARTMENTS Houzz Tour: In Tel Aviv, a Warmly Modern Pied-à-Terre

By Becky Harris

A mix of glossy new finishes and vintage finds creates a textured yet sleek apartment for a single father

LIVING ROOMS Room of the Day: A Pied-à-Terre on the Park

By Bryan Anthony

A great room in an 1860 brownstone blends traditional and modern decor with unobstructed views of the famed Boston Common

HOUZZ TOURS Houzz Tour: Art-Filled Pied-á-Terre in Washington, D.C.

By Vanessa Brunner

New design creates open floor plan with comfortably defined separate spaces

EDIBLE GARDENS How to Grow Your Own Luscious Cherries

By Marianne Lipanovich

Nope, they’re not the easiest fruit to grow. But with spectacular blossoms and pies as possibilities, cherries are sure worth a try

EDIBLE GARDENS Summer Crops: How to Grow Pumpkins

By Marianne Lipanovich

Start in spring to grow your own fall decorations and have plenty left for pies

KITCHEN DESIGN Kitchen of the Week: An Entryway Kitchen Opens Up

By Vanessa Brunner

More square footage and seamless transitions help a historical pied-à-terre's kitchen blend in beautifully