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Follow-Up Postings:
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| Well, assuming they survive (a good bet) I will be growing the over-wintered plants: Mammoth jalapeno (x2) I have 30-40 more varieties, thanks to The Seed Fairy and other kind contributors, but somewhat less than an acre to plant them in, so I may just try to germinate a few of them and let natural selection makes its .. err .. selection. Edit: Subsequently started: ** Lemon Drop ** ... and we have lift-off! |
This post was edited by DMForcier on Wed, Feb 20, 13 at 14:37
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- Posted by habjolokia 7 (zellmarkj@yahoo.com) on Sun, Dec 30, 12 at 17:48
| Too bad I am limited because of a move this summer. Here is my list, short as it is, I think it's the best selection. Ghost aka Bhut Jolokia Mark |
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- Posted by sidhartha0209 6 (My Page) on Sun, Dec 30, 12 at 18:39
| My overwintered plants are mostly dead, have one serrano and one habanero mustard that will probably make it; I foolishly followed (probably misinterpreted) advice from another thread and washed the roots clean of all soil with a 'green' dish soap, I'm convinced this was the wrong thing to have done, anyway, I won't do it again. EARLY was the guiding factor with me in deciding what to grow. This is my 2nd year with baccatums, I'm hooked forever more. :-) Aji Crystal |
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| I've been needing to narrow down the list, I just haven't gotten it all finalized yet. Not enough space to grow it all. :-) Here's my tentative list. NuMex Big Jim Several are "must grow" every year, several are overwintering, and the rest compete for space. This year I wanted to focus on some paprika type peppers. |
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- Posted by gardendrivenlife 6 (My Page) on Tue, Jan 1, 13 at 13:08
| Since the seed swap, I'm having a very hard time trying to decide. Maybe just try them all for a trial basis, then cull/choose next season. Trying to choose based on how I would use them, but there are several in these categories. Gary |
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| Well, I started to make my list earlier this year and started collecting seeds the past few months. I grew too many tomatoes last year and was told no more tomatoes for a year or so, which opens the garden for all the peppers I can get in there. Now I feel like the guy at a Smorgasbord where I put way to much on my plate. Here is my list of seeds that I have for 2013, but I have not decided if I will plant them all. Fatali Congo Trinidad Caribbean Red Habanero Brown Pasilla - Holy Mole Hybrid Habanero Red Pasilla Bajio Rocotillo White Habanero Chocolate Habanero Bhut Jolokia Lemon Drop (aj� limon) Jamaican Yellow Scotch Bonnet Primo 7 Pot Devil's Tongue Dorset Naga Assam Bhut Jolokia Carolina Reaper Moruga Trinidad Scorpion NuMex Conquistador NuMex Garnet NuMex Suave Orange Cajamarca Onza Christmas Bell (Uba Tuba) Datil NuMex Heritage Big Jim Not sure how many will grow like they should, but going to give them a big try. Have had good luck some years growing Habaneros, Jalapenos, Thai and Cayenne, etx. but have not tried the super hots yet. Got my fingers crossed for a normal and warm summer up here in the Pac NW. Bill (the Rookie) |
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| here's my list. these will all be going into pots, easier to care for than in my clay soil, and i need garden space for other stuff. 7pot jonah hope i don't get itchy to look for more lol |
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| Short and sweet list: Aji Pineapple I could try some others, maybe, but those are the ones I have to grow. Well, Fish is actually a retry, last year's died before setting pods, so I still don't know what it tastes like. Maybe I'll a cayenne, to add a little heat to my powdered jalapenos. Or find something else that is fabulous with cheese besides the jalapenos... |
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- Posted by austinnhanasmom 5 CO (My Page) on Thu, Jan 3, 13 at 19:23
| These are all new to me and on my 2013 germination attempt list: Aji Camba Capsicum baccatum Angkor Sunrise Aribibi Gusanito (PI 543203) Bahamian Goat Pepper Blondie CAP 691 CGN 22091 CGN 22795 CGN 24360 Cherry Rocoto Covincho Capsicum chacoense Crunch Sweet Orange Cumari Pollux Dewitt's Long Hot Stuffer Giant Mexican Rocoto Hawaiian Kona Heavy praetermissum BGH 460 PI 441654 Hot Portugal Jamaican Yellow Pepper Kashmiri Mareko Fana Chile Maui Purple Mignon Brasile Nativo Chile Petit Marseillais Red Rocoto Capsicum pubescens Rocoto de Seda Scarlet Lantern Serrano Purple Spanish Mammoth aka D'Espagne Tabago Seasoning Tobago Seasoning Tobago Treasure Trinidad Morovas Trinidad Perfume Trinidad PI 281317 Ulupica Capsicum cardenasii Yellow/Orange Rocoto Capsicum pubescens I will also go over last season's successes, and failures, and pick a few more from that. |
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- Posted by highalttransplant z 5 Western CO (My Page) on Thu, Jan 3, 13 at 22:35
| Hi Deb! Long time no see!!! I'll be starting the Pick-A-Peck of Peppers Seed Swap again soon. Here is the first half of my official growlist for 2013 (all chinense, baccatums and pubescens): The Manzanos were sown 12-29-12, and the rest were sown today. The 2nd tray will be all annums and will get sown in another month or so. Bonnie |
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| Cayenne Red Rocoto Heritage Big Jim Sandia Texas Tepin Sonoran Tepin Ft. Prescott Tepin Brazilian Starfish Aji Omnicolor |
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- Posted by Oystereater 6b (My Page) on Fri, Jan 4, 13 at 10:19
| Okay, here's what I've came up with so far that has made the cut(but subject to change as I just picked up an additional 30 acres to plant as I please): White Hab Chocolate Hab Big Jim Butch T Fatali Cajun Belle Trinidad Moruga Scorpion Billy Biker Yellow Ghost 7 Pot 7 Pot Brain Strain Naga Morich Red Savina I have some seeds that were crossed when I bought them that I saved so I have no idea what they are except good! If anyone has any "must grow" they think I should add to my list I would be greatly appreciative! |
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| Hey y'all some impressive sounding peppers! austinnhanasmom, I really wanted that Bahamian Goat. Couldn't find seed, dangit. But I think I have enough. First time trying the superhots from seed but so far, all will be started in 6 pack 72 deep cells, 3 seeds per cell, 6 pack of each. Some I saved, some from friends, some bought. Starting all but annuums Feb 1. chinense: Inca Red Drop--baccatums Tabasco--frutescens Orange Manzano--pubescens And the annuums get seeded Feb 11: Cayenne Will post pics along way. Soaking seeds 30 minutes in dilute H202, then rinses. Then 8 hr. or o/n in salt petre and dilute kelp solution. Probably overkill on the soak but the manzanos have lots of crooks/crannies for lurking pathogens, thus the H202 In moistening process of Promix BX (added perlite and dolomite lime) using some Actinovate which actually doesn't cancel out the mycorr in BX, or in my experience, hasn't. When pot up, dab roots with a little mycorr, anyhow. Anybody with suggestions: growing lots of sweet peppers and tomatoes as well, please suggest away! If I'm not learning, not growing. Thanks! Annie
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| In zone 7b and most will go in-ground--well-amended over years--garden April 30. Last frost date 4-15. Hard to tell with spring: I held off, kept hardening, last year when they could have gone in-ground. Only planting some paste tomatoes--lots--in double 5 gallon self-watering buckets. Might pot the manzanos in same SWBucket system, Al's 5-1-1 mix. Again, any suggestions? Please suggest! Annie |
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- Posted by aussie_chilli australia (My Page) on Sat, Jan 19, 13 at 18:12
| 2013 just started superhots and difrent varietys this year atm germanating sprouting as we speak i have razzamataz and today i will be going down to the market to pick up seeds of these peach ghost and trinidad possibly some chocolate version of some but will see what takes my fancy |
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- Posted by aussie_chilli none (My Page) on Sat, Jan 19, 13 at 23:59
| ok so a no go on picking the seeds up today instead just ggrabbed myself a few plants |
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- Posted by Bill_Missy 8B (My Page) on Sun, Jan 20, 13 at 9:44
| Below is my list that I am going to attempt. First time ever trying to grow about 95% of these. I am doing mostly containers with some in the ground. I sowed a few last weekend and going to sow rest today while watching football. Question, is there a comprehensive list somewhere that will list the "heatness" in order by type of pepper? Red Savina |
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- Posted by LeafEricson 6 (My Page) on Sun, Jan 20, 13 at 11:24
| Here's my grow list so far for this year. I wish I had more; hopefully I get some good new ones from the pepper swap. If anybody has some extra pepper seeds I would really appreciate them. I'm trying to grow as many stabilized peppers that I can. Black Knight Chinese Five Color Fish Caribbean Red Habanero Hungarian Hot Wax Long Thin Cayenne Leutschauer Paprika Tabasco Sweet Banana Butch T Scorpion Ghost King of the North Sweet Pepper (not acquired seed yet) Red Peter Pepper (not acquired seed yet) |
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- Posted by Capsicummaximum none (My Page) on Tue, Jan 22, 13 at 7:30
| Bhut Jolokia Hot Paper Lantern (SAK59) Scotch Bonnet (SAK59) Ring of Fire Cayenne (SAK59) 7 Pot (SAK59) Naga Morich (SAK59) F3 Bonnie Jalapeno (Homedepot) F4 Red Savina Habanero X Chocolate Habanero F3 Long Thick Cayenne Red Fatali (SAK59) F2 NuMex Mexibell Hybrid |
Here is a link that might be useful: My Youtube Channel
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- Posted by tn_gardening (My Page) on Tue, Jan 22, 13 at 10:22
| My list isn't quite so exotic as some of the others. I have very limited space, so I had to make some tough decisions. Jalapeno (some from seed packets and some from last year's plants) |
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| I may not have a garden this year... but, I do have some things I'd like to grow, if I have any backyard space or potting space. Habenero Peppers Unfortunately what was my 'garden' from last year has been taken from me. So I don't have a lot this year I can plant.. a shame, last year was my first time gardening. I'd managed to get lettuce, potatoes, green onions, beans, carrots, cucumber, sweet peppers, and squash. Even from a late, late start(July!). :( These plants mean a great deal to me and it makes me sad that I can't grow all kinds, but I can try with my little potted ones. A good luck to all of you, though! :) |
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| I'm cutting back on the peppers some this year. Just going to do bhuts, douglahs, and butch T's. Got a lot of other stuff I really want to grow and limited amounts of space. Going to be doing purple apple berries, okinawan sweet potatoes, atlantic giant pumpkins (the 500+ pounders), wolfsbane, belladonna, and a whole small field of glass gem corn. |
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| My 2013 list. Most are already growing, but some have yet to germinate. 7 pot yellow |
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| Some serious lists there guys. Keeping it small and simple myself. Christmas Bell I also have a Bhut and 7 Pot Douglah that are being over-wintered. Both seem to be doing well for now, but I lost two out of three last year so I'm only cautiously optimistic right now. |
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| Added a couple. Serrano |
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| Choc. Habs Orange Habs Ghost Scotch Bon Jalies Serrano Choc. Fatalii Cayenne N.M. Twilight (thanks to ESOX) Hungarian Hot (thanks to ESOX) Aji Limon Hondaka Pablano Naga Morich |
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| Added a few |
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- Posted by gardendrivenlife 6 (My Page) on Tue, Feb 5, 13 at 17:39
| Finally came up with it, I probably bit off more than I can chew but oh well: Chile de Arbol Boldog Hungarian Spice Guajillo Cubanelle Alma Paprika Cyklon Leutschauer Paprika Chervena Chushka Melrose Purple Beauty Italia Chocolate Scotch Bonnet Red Savina Habanero Yellow Piri Piri Red Rocoto Small Vietnamese (from smokemaster) Thai Bird Chile NuMex Heritage 6-4 Czech Black Fresno Guarrito Jalapeno M NuMex Twilight Black Cuban Thanks to everyone who shared their seeds. I feel privileged to be growing some of these varieties. |
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| With special thanks going out to ottawapepper, here is my grow list for 2013: (my first season ever growing peppers) Peppadew Very excited! Rich-Zone 9 (Central Florida) |
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- Posted by highalttransplant z 5 Western CO (My Page) on Fri, Feb 8, 13 at 12:22
| Well, the annuums are sown. This is my final growlist: Most of the ones in tray #1 have sprouted now, except the Peach Habaneros, Scotch Bonnets, Purple Bhuts, and Inca Red Drops. Tray #2 was sown last night. |
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| Highalttransplant, that's awesome. |
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| bump |
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| I'm doing this for the first time. Very exciting, 9 days in, and already almost everything in the first sowing sprouted (20 seeds in 10 cells). Filled another 24 cell box yesterday. Came with a "starter kit": Growing out of curiosity: Growing for culinary reasons: |
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- Posted by AzoreanRooster none (My Page) on Wed, Feb 13, 13 at 16:19
| Finally joining you guys on the superhots this year. Hot Portugal I also ordered "Most Prolific Chacoense" from Pepperlover.. Anybody grow this? Looked interesting. Also growing Green Chili. I have no idea what it is really called, but bought them at a grocery store last year and they were bigger, tastier and MUCH HOTTER than the Thai Hots - 'green chili peppers' were all they were labeled as. I figured I would try and grow some out this year, as I really enjoyed these. |
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| • 7 pot Barackpore • 7 pot douglah • 7 pot Jonah • Aji Dulce #2 • Bhut Jolokia • Bhut Jolokia Indian Carbon • Bhut Jolokia Yellow • Big Bertha • Black Pearl • Brazilian Sand Dollar • Caribbean Red • Cayenne • Cherry Bomb • Choc Trin. Scorpion • Chocolate Habanero • Datil • Dorset Naga • Fatalii • Fatalii Red • Favia / Scotch Bonnet (I'm unsure of the correct name) • Fooled You Hybrid • Giant Aconcagua • Giant Marconi • Golden Cayenne • Habanero Maya Red • Habanero Orange • Habanero Peach • Habanero Red Savina • Habanero White • Numex Suave Orange • Pasilla Bajio • Peter Peppers • Red Congo Habanero • Red Scotch Bonnet • Socrates X3R • Tabasco • Thai • Trinidad 7 pot • Trinidad Perfume • Trinidad Scorpion |
This post was edited by ab2008 on Wed, Feb 27, 13 at 18:59
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| How my guys are doing: Summary spreadsheet via Google. The number in the "Up & Dead" column are plants that emerged and subsequently died, usually by helmet head disease. Far more simply never came up - those don't have their own column. Note the overall germination rate! Really good. Now if I can just get the survival rate up over 50% I'd be even more over stocked with seedlings. |
This post was edited by DMForcier on Sat, Feb 16, 13 at 15:48
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I finally got my seeding done today...just a couple days later than I had planned on. Bruce |
This post was edited by esox07 on Sat, Feb 16, 13 at 23:15
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- Posted by smokemaster_2007 (My Page) on Sat, Feb 16, 13 at 23:48
| Well I've decided to grow my Holy Grail this year. THE WHITE MANZANO. http://s403.beta.photobucket.com/user/smoemaster_2007/media/IM004342.j pg.html?sort=3&o=589 http://s403.beta.photobucket.com/user/smoemaster_2007/media/IM004346.j pg.html?sort=3&o=591 Not light yellow,White. I had 1 plant that put out pure white pods but I had a mite problem for a while and tried to save the plant by giving it to some one who I thought would save seeds and take care of the plant. I have 1 plant from the white podded pods seeds growing and have several other plants growing from Yellow/White pods seeds I saved. The pic of the pod are next to a couple very light yellow pods. So IF the last plant I have from the white Manzano grows true I'll be spending the next seasons re growing seeds to see if the albino is stable. Any time I saw a White Rocoto or Manzano it was a very light yellow,not pure white. I'm on a mission from the pepper gods. I'm sick and tired of the super hot crap. I like my 7 pots but am on a quest for bigger and better things. Ya I'm into trying to grow every pepper known to man but these unstable peppers aren't on my list. |
This post was edited by smokemaster_2007 on Sat, Feb 16, 13 at 23:52
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- Posted by homefry319 5b NE (My Page) on Sun, Feb 17, 13 at 9:20
| Its been awhile since Ive posted.. We're not doing the markets this year so I had to cut back a little bit but. Red Bhut Jolokia pretty sure thats all of them, down to about 250 plants |
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- Posted by austinnhanasmom 5 CO (My Page) on Sun, Feb 17, 13 at 12:24
| I finally bleached my seeds and have them germinating. Fingers crossed for sprouts from: Angkor Sunrise These are plants (single plant only) on order from Cross Country Gardens: Achar Not sure where these will all be planted, but I am looking forward to the challenge and spring! Happy Gardening All! |
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| You guys are growing stuff I've never even heard of. Doesn't matter. My children are special. I don't care how many languages yours can speak. Dennis |
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- Posted by austinnhanasmom 5 CO (My Page) on Mon, Feb 18, 13 at 12:15
| :-) I will share any of the seeds that I collect from my goofy list. Some I am growing (attempting anyway) merely for the trading and sharing... I can vow to bag blossoms, and keep my plants correctly labeled, but only time will tell... highalttransplant caused this desire in me to find the perfect seasoning pepper or peppers.... |
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