There are a number of posts about this subject in this forum that you can pull up with the search function at the bottom of the page.

Also, I'm attaching a link to UT Extension Service's publication on growing vegetables in home gardens. It has planting guides for fall vegetables as well as guides for other seasons. I bet it will answer most, if not all, of your questions. There are many other publications available at the UT Extension Service's publication site ( http://www.utextension.utk.edu/publications/homeGarden/default.asp ).

Here is a link that might be useful: Growing Vegetables in Home Gardens

We plant in middle of August, turnip greens and purple hull peas. Later before the first frost I pick all the green tomatoes for chow-chow or relish, and of course I have to fry up some of them.

Wanda

Mmmm mmmm! Fried green tomaters!

Since the weather and lack of sun has affected my tomato plants- turning yellow and dying, no longer setting fruit- I guess I need to make chow-chow or learn to love fried green tomatoes. Green tomatoes is all I have!

I'm doing a round of yellow wax beans, some test cherry tomato plants (from seeds off plant grown this year) & a few herbs.